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South African Food & Catering

Cocktail Pies: Chicken Curry / Chicken & Mushroom / Cornish Pasty / Pepper Steak / Steak & Mushroom/ Veggie Curry / Spinach & Feta

Cocktail Sausage Rolls Beef
Cocktail Sausage Rolls Pork
Cocktail Boerewors with chutney

Biltong & Cheese Platter
Samoosas: Mince / Chicken / Potato
Deviled Eggs
Fish Cakes
Meat Balls
Salmon in Puff Pastry
Chicken Tenders
Veggie Platter
Cream Cheese & Cucumber Baguettes

Brandy Tarts served with Custard

Peppermint Crisp Pudding (subject to availability)
Pineapple Upside Down Cake

Crunchies Topped with Milk Chocolate

Hungarian Jam Tart
Lamington Squares
Chocolate Balls


Green Tossed Salad
Caesar Salad
Biltong Salad with Blue Cheese Dressing

Carrot & Pineapple Salad
Potato Salad
Baked Bean Salad

Main Course
Curry: Lamb / Beef / Chicken / Vegetable

Stews: Lamb / Beef / Chicken
Lamb Tomato Bredie
Biryani: Lamb / Chicken / Vegetable

Cottage Pie
Beef Stroganoff
Chicken Fillet in a Mushroom Sauce

Boerewors, Pap & Gravy
Roast Beef-Top Sirloin
Roast Lamb
Braised Lamb Shank in Gravy with Mashed Potato

Peri Peri Chicken
Boerewors in Tomato Gravy & Mash Potatos

Savory Rice

Barbecue / Braai
Green Tossed Salad, Potato Salad, or Baked Bean Salad
Main Dishes
Boerewors, Pap & Gravy

Peri Peri Chicken

Lamb Chops

Sirloin Steak

Grilled Mahi-Mahi

Savory Rice

Sosaties: Lamb / Chicken
Garlic Rolls

Grilled Corn on the Cob